What percentage of seeds that were provided by his department to farmers were genetically modified seeds in the 2017-18 financial year?
More »What extent of hectares of land were used for (a) poultry farming, (b) cattle farming, (c) sheep farming, (d) grain farming, (e) fruit farming and (f) vegetable farming in 2017?
More »What (a) are the names of farmers who are subsidised by the State, (b) is the location of each farm that is subsidised, (c) does each farm produce and (d) is the monetary value of each subsidy?
More »South Africa has diverse agro-climatic regions that enable the country to produce a wide variety of agricultural products. The top five (5) agricultural products that are produced in each province are as follow:
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PROVINCE |
TOP 5 AGRICULTURAL PRODUCTS PRODUCED |
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Eastern Cape |
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Free State |
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Gauteng |
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KwaZulu Natal |
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Yes, the Mpumalanga Provincial Department of Agriculture, Rural Development, Land and Environmental Affairs did compensate the livestock farmers of Kwasimu farmers association those affected by the disaster by replacing their livestock.
i. What are the relevant details of all assistance provided to the farmers
The Provincial Cabinet took a resolution that the Department should compensate the farmers who were affected by replacing their livestock. ...
a) The top five companies or individuals with the highest allocation of fishing rights in the country are:
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Ranking |
Company |
Number of Commercial Fishing Rights held |
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1 |
Premier Fishing SA (Pty) Ltd |
9 |
|
2 |
Eyethu Fishing (Pty) Ltd |
7 |
|
3 |
Dyer Eiland Visserye (Edms) Bpk Impala Fishing (Pty) Ltd Irvin & Johnson Limited Letap cc Viking Fishing Co (Deep Sea) (Pty) Ltd |
6 |
|
4 ... |
DAFF RESPONSE
(1) (a) WHAT NUMBER OF LABOUR DISPUTES ARE CURRENTLY BEING FACED BY (i) HIS DEPARTMENT AND (ii) THE ENTITIES REPORTING TO HIM, (b) WHAT IS THE CAUSE OF EACH DISPUTE, (c) WHAT IS THE NATURE OF EACH DISPUTE AND (d) ON WHAT DATE WAS EACH DISPUTE (i) REPORTED AND (ii) RESOLVED;
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Q(1)(a)(i): Number of current disputes face by the department |
Q(1)(a)(ii): Number of ... |
(1) (a)
DAFF
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(1) (a) Total number |
|||||||
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(i) DDGs |
(ii) CDs |
(i) DDGs |
(ii) CDs |
||||
|
(aa) Acting capacity |
(aa) Acting capacity |
(bb) Permanent capacity |
(bb) Permanent capacity |
||||
|
*Total |
(b) Women |
*Total |
(b) Women |
*Total |
(b) Women |
*Total |
(b) Women |
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1 (12/9-20/9) |
0 |
3 |
1 |
6 |
1 |
21 |
15 |
* Men and women
(2) (a)
ARC
|
(2) (a) Total number |
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(i) ... |
(1) The department has not recently drafted any new inspection regulations on food safety. The only food safety legislation administered by the department is the Meat Safety Act (Act No. 40 of 2000). The other food safety legislations are administered by the National Department of Health (NDoH) and the National Regulator for Compulsory Specifications (NRCS) which is an entity under the Department of Trade ...
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