Whether her department has succeeded in ensuring food security by supporting farmers to meet the country’s need for (a) chicken, (b) beef, (c) dairy produce, (d) grains and cereals and (e) oil seeds; if not, (i) what quantities of the above essential foods were being imported, (ii) what percentage of the total demand did the imports constitute, (iii) where did the imports originate from in each instance, (iv) what was the cost of these imports and (v) why has the Government become dependent on imports of these essential foods?