(1)What (a) total amount has been allocated for food relief in (i) KwaZulu-Natal and (ii) Gauteng, (b) criteria will be used to allocate food relief and (c) measures will be put in place to eliminate double-dipping;(2) what number of food vouchers (a) have been distributed to date and (b) will be allocated;
(3) what is the breakdown of the value of each food parcel in terms of (a) food items, (b) packaging, (c) transport and/or (d) any other relevant details?