I. National Certificate in Food and Beverage Services - NQF Level 4 - one year. II. National Certificate in Professional Cookery - NQF Level 4 - one year. III. National Certificate in Accommodation Services - NQF Level 2 - three months. IV. Skills Programme in Hotel Receptionist - NQF Level 2 - three months. V. Short programme in Assistant Chef - NQF Level 2 -three months. VI. Skills Programme in Cook Convenience Food - NQF Level 2 - three months; and VII. Skills programme in Bar Attendance - NQF Level 2 - three months.