(1)With reference to the (a) Enterprise and (b) Rainbow Chicken factories, what level of Listeria Monocytogenes was found in (i) each specified factory and (ii)(aa) the packaging and (bb) in various meat samples of each factory;
(2) (a) how did Listeria Monocytogenes enter the factories which were identified by his department and (b) what is the primary source of the listeriosis;
(3) (a) what happened to products which were deemed to be contaminated with listeriosis, (b) how were the products destroyed and (c) how was this process regulated;
(4) on what date was he notified that there was an increase in cases of listeriosis?